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Read articleConvert Liters of Maple Syrup to KG
Maple Syrup weighs 1.37 kg per litre. Convert litres to kilograms (and back) using its exact density.
Quick Metrology Summary
1 liter of Maple Syrup weighs approximately 1.37 kilograms (or 1370 grams) at standard room temperature. Because mass equals volume multiplied by density (\(m = V \times \rho\)), multiplying volume in liters by 1.37 gives the exact mass in kg.
Maple Syrup: Weight per Litre Explained
Maple Syrup has a density of 1.37 kg/L, which makes it 37% heavier than water. Maple syrup is boiled until it reaches about 66–67% sugar by weight. Its density is therefore a regulated, tightly controlled 1.37 kg/L.
When You Need This Conversion
Sugar-bush producers grading and packing syrup, pancake-house cost calculations, and baking recipes that give maple syrup by weight.
What Changes the Density
Syrup that is under-boiled runs thinner and lighter and can spoil. Over-boiled syrup crystallises. Colour grade does not change density meaningfully.
How it works
Enter the litres of maple syrup
Type the volume in litres. The calculator is preset to Maple Syrup at 1.37 kg/L.
Switch direction if needed
Flip to kilograms → litres to find how much space a given weight of maple syrup takes up.
Read the result
See kilograms, pounds, millilitres and gallons. Each litre adds 1.37 kg.
How to Convert Liters of Maple Syrup to Kilograms
Maple syrup is boiled until it reaches about 66–67% sugar by weight. Its density is therefore a regulated, tightly controlled 1.37 kg/L. To convert, multiply the volume in litres by 1.37. To go the other way, divide the weight in kilograms by 1.37.
kg = Litres × 1.37
L = kg ÷ 1.37
1 L → 1.37 kg
10 L → 13.7 kg
100 L → 137 kgExample
Convert 5 litres of maple syrup to kilograms: 5 × 1.37 = 6.85 kg, or 15.1 lb. Reversed: 6.85 kg ÷ 1.37 = 5 L.
Worked examples
| Scenario | Calculation | Result |
|---|---|---|
| 1 L of maple syrup | 1 × 1.37 kg/L | 1.37 kg |
| 5 L of maple syrup | 5 × 1.37 kg/L | 6.85 kg |
| 20 L of maple syrup | 20 × 1.37 kg/L | 27.4 kg |
| 100 L of maple syrup | 100 × 1.37 kg/L | 137 kg |
| 10 kg of maple syrup (reverse) | 10 ÷ 1.37 kg/L | 7.3 L |
Conversion reference
| Litres | Kilograms | Pounds | US gallons |
|---|---|---|---|
| 0.25 L | 0.343 kg | 0.76 lb | 0.07 gal |
| 0.5 L | 0.685 kg | 1.51 lb | 0.13 gal |
| 1 L | 1.37 kg | 3.02 lb | 0.26 gal |
| 2 L | 2.74 kg | 6.04 lb | 0.53 gal |
| 5 L | 6.85 kg | 15.1 lb | 1.32 gal |
| 10 L | 13.7 kg | 30.2 lb | 2.64 gal |
| 20 L | 27.4 kg | 60.41 lb | 5.28 gal |
| 50 L | 68.5 kg | 151.02 lb | 13.21 gal |
| 100 L | 137 kg | 302.03 lb | 26.42 gal |
Quick facts
- 1 litre of maple syrup weighs 1.37 kg (1370 g), which is 37% heavier than water.
- 1 kg of maple syrup fills 0.73 litres (730 mL).
- 1 m³ (1,000 L) of maple syrup weighs 1370 kg.
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Read articleFrequently asked questions
About 137 g.
Roughly 40 litres of sap, since sap is only around 2% sugar and must be concentrated to about 66%.
1 litre of maple syrup weighs 1.37 kg (1370 grams, or 3.02 lb), using a density of 1.37 kg/L.
1 kg of maple syrup is 0.73 litres. Divide the weight by the density: 1 ÷ 1.37 = 0.73.
Multiply the volume by 1.37. For example, 10 litres of maple syrup is 13.7 kg and 50 litres is 68.5 kg.
Free Kitchen Conversion Cheat Sheet
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