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Read articleWheat Flour (Packed) weighs 0.593 kg per litre. Convert litres to kilograms (and back) using its exact density.
1 liter of Wheat Flour (Packed) weighs approximately 0.593 kilograms (or 593 grams) at standard room temperature. Because mass equals volume multiplied by density (\(m = V \times \rho\)), multiplying volume in liters by 0.593 gives the exact mass in kg.
Wheat Flour (Packed) has a density of 0.593 kg/L, which makes it 41% lighter than water. Flour is a powder: its 'density' is bulk density, including the air between particles. Packed all-purpose flour is about 0.593 kg/L, so a litre holds roughly 593 g.
Converting US cup recipes to grams, bakery bulk-bin calculations and silo capacity.
Sifted flour can be 20–30% lighter per litre, while scooping and packing makes it heavier. This is the main reason bakers weigh flour rather than measure it.
Type the volume in litres. The calculator is preset to Wheat Flour (Packed) at 0.593 kg/L.
Flip to kilograms → litres to find how much space a given weight of wheat flour (packed) takes up.
See kilograms, pounds, millilitres and gallons. Each litre adds 0.593 kg.
Flour is a powder: its 'density' is bulk density, including the air between particles. Packed all-purpose flour is about 0.593 kg/L, so a litre holds roughly 593 g. To convert, multiply the volume in litres by 0.593. To go the other way, divide the weight in kilograms by 0.593.
kg = Litres × 0.593
L = kg ÷ 0.593
1 L → 0.593 kg
10 L → 5.93 kg
100 L → 59.3 kgConvert 5 litres of wheat flour (packed) to kilograms: 5 × 0.593 = 2.965 kg, or 6.54 lb. Reversed: 2.965 kg ÷ 0.593 = 5 L.
| Scenario | Calculation | Result |
|---|---|---|
| 1 L of wheat flour (packed) | 1 × 0.593 kg/L | 0.593 kg |
| 5 L of wheat flour (packed) | 5 × 0.593 kg/L | 2.965 kg |
| 20 L of wheat flour (packed) | 20 × 0.593 kg/L | 11.86 kg |
| 100 L of wheat flour (packed) | 100 × 0.593 kg/L | 59.3 kg |
| 10 kg of wheat flour (packed) (reverse) | 10 ÷ 0.593 kg/L | 16.86 L |
| Litres | Kilograms | Pounds | US gallons |
|---|---|---|---|
| 0.25 L | 0.148 kg | 0.33 lb | 0.07 gal |
| 0.5 L | 0.296 kg | 0.65 lb | 0.13 gal |
| 1 L | 0.593 kg | 1.31 lb | 0.26 gal |
| 2 L | 1.186 kg | 2.61 lb | 0.53 gal |
| 5 L | 2.965 kg | 6.54 lb | 1.32 gal |
| 10 L | 5.93 kg | 13.07 lb | 2.64 gal |
| 20 L | 11.86 kg | 26.15 lb | 5.28 gal |
| 50 L | 29.65 kg | 65.37 lb | 13.21 gal |
| 100 L | 59.3 kg | 130.73 lb | 26.42 gal |
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Read article236.6 mL × 0.593 ≈ 140 g packed. Many recipes use 120–125 g for a lightly spooned cup.
1 ÷ 0.593 ≈ 1.69 litres.
1 litre of wheat flour (packed) weighs 0.593 kg (593 grams, or 1.31 lb), using a density of 0.593 kg/L.
1 kg of wheat flour (packed) is 1.686 litres. Divide the weight by the density: 1 ÷ 0.593 = 1.686.
Multiply the volume by 0.593. For example, 10 litres of wheat flour (packed) is 5.93 kg and 50 litres is 29.65 kg.
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